Everything You Can Do With Panko Bread Crumbs
Dredging your protein of choice in flour,
then dipping it in beaten egg before a run through
a bowl of panko gives you a crust that's light
and lacy, never dense or heavy.
7 Ways to Put Your Panko to Delicious Use
Dredging your protein of choice in flour,
then dipping it in beaten egg before a run through
a bowl of panko gives you a crust that's light
and lacy, never dense or heavy.
The Commandments of Frying Food Perfectly (And Safely)
Sure, you shouldn't eating fried food
at every meal, but understanding the fundamentals
of frying will go a long way towards rounding out
your culinary skills. And once you know
how to do it properly,
it will make you look like a genius in the kitchen.
